Welcome to my blog. I'm Jemima and I'm in my mid-thirties. I live somewhere in the West Midlands, in the UK and I'm about to embark on an adventure. This is not the sort of adventure most of us would sign up for - it is more a journey into the realms of transformation.
As you may have guessed I'm a little overweight. It is a state that has been bugging me for the past 6 years or more, though I have managed to do little about it. I got on the scales this morning to discover that I am the staggering weight of 13st 4, or 84kg in metric money. That is a pound heavier that I was the night before I gave birth the first time. Sadly, I don't have the excuse of a large pregnancy to explain away the weight anymore. I just look like I'm pregnant, with out the joyous occasion to look forward to. (Remember how crap you felt when you were 9 months pregnant? Yes, it's like that, but without the kicking.)
So, this is a journey into weight. It might be a journey into weight loss if I'm lucky. At the very least it may be a journey into what I'm doing wrong (eating, obviously), and where my triggers are (the fridge probably), and hopefully what I can do about it.
So, it's Christmas eve and the house is knee deep in chocolate bars, chocolate biscuits, mince pies, wine and crisps. Kid in a candy shop? Yep, there is temptation all around, so why the hell am I suddenly inspired to avoid all this largess? I don't know. Maybe it's just too much. The mission to eat it all is too difficult.
Sometimes I'll look at something nice, say, like a ginger cake, sitting there on the side. It is there on the plate, all gooey and moist, smelling like golden syrup and ginger, just asking for me to cut a piece off it. The thing is I won't just cut a little piece, I'll cut a generous slice. Then of course the bits that got stuck to the knife will need to be wiped off with a clean finger, and sucked up into my mouth. The actual slice of cake itself can be polished off in a matter of minutes, and once the taste sensation has hit me, I will go back for another slice, and another. It becomes a mission to finish off the cake, and scrape crumbs off the paper underneath. OK, so it may take me 24 hours to eat the whole thing, but eat it I will.
Why? Well, obviously it is just greed. I am quite ashamed to admit this. I'm greedy and I have no control over my whims. If the cake had not been there I would not have eaten it. So, rule number 1 is 'Don't buy the cake.' Oh, if only it was that simple!
OK, so I don't buy much of anything that I think I will munch through without thought. I generally avoid buying crisps as I know these are a weakness. I won't buy myself chocolate bars when I'm out and I try not to fry food. These things I do already. BUT.. and here's the big but (butt?) I have kids and a husband, all of whom eat copious amounts of forbidden food and don't have a problem with their weight. (Actually hubby is starting to expand around the waist but he's got a long way to go before he catches up with me.)
There are lunchboxes to fill every day, and a biscuit tin, that hubby fills up even if I don't, and at work there are always biscuits available. All of these things I grab and stuff into my gaping maw without any thought for the guilt and consequences later. It is a brief taste, a small sugar rush, then gone, to spend forever wobbling around my middle.
Indeed, so ashamed am I of my greed, that I will pretend I haven't eaten any of this food. I will only raid the biscuit barrel if there is no-one looking. I will steal fun-sized bars from the drawer only if no-one can find out. Clearly my subconscious knows it is wrong, or I wouldn't hide it. When I keep a food diary, I stop writing in it once I get to the parts I don't want to admit to. It all becomes very surreptitious, the cloak and dagger of nutrition.
So, this is where I'm at: I have a problem, and I'd like to do something about it, but I'm not sure how to tackle it.
Jem xx